About Us

Who We Are

Winkler Meats was established in 1964. We are growing and rapidly expanding. As the company grew new products were added to the Winkler Meats label including smoked leg hams, coarse ham garlic sausage, and other deli meats. The traditional farmer sausage products continue to be the most popular. Winkler Meats also specializes in the custom processing of specialty meats such as wild boar. Winkler’s brand products are sold across Western Canada in different chain and independent grocery stores, restaurants and at sporting venues.


Winkler Meats is a federally inspected abattoir and processing plant regulated by the Canadian Food Inspection Agency and the HACCP program.


What We Do

At Winkler Meats, we pride ourselves on creating premium, high-quality meat products made with the finest ingredients. Winkler Meats is 100% Canadian meat! There are no by-products added to any of our wieners, smokies or sausages. All of our products have no MSG added, and are gluten and allergen free.